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Dehydrated Garlic Powder
Dehydrated Garlic Powder

Dehydrated Garlic Powder

MOQ : 01 Ton

Dehydrated Garlic Powder Specification

  • Color
  • White to Off White
  • Product Type
  • Dehydrated Garlic
  • Shape
  • Powdered
  • Form
  • Powder
  • Taste
  • Strong, Pungent
  • Shelf Life
  • 12 Months
  • Weight
  • Customizable/As per requirement
  • Drying Process
  • Air Dried
  • Microbiological Standards
  • Complies with International Standards
  • Packaging Type
  • Bags / Cartons
  • Purity
  • 99% Min
  • Heavy Metal Content
  • Within Permissible Limits
  • Moisture Content
  • Maximum 6%
  • Allergen Information
  • Gluten Free, No Preservatives
  • Storage Condition
  • Cool and Dry Place
  • Total Plate Count
  • <10000 cfu/g
  • Milling Size
  • 80-100 Mesh Available
  • Packaging Size
  • 25kg, 50kg or customized
  • Ingredients
  • 100% Garlic
  • Usage
  • Food Industry, Seasoning, Culinary
 

Dehydrated Garlic Powder Trade Information

  • Minimum Order Quantity
  • 01 Ton
  • Payment Terms
  • Cash in Advance (CID), Cheque, Cash Advance (CA)
  • Delivery Time
  • 7 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Free samples are available
  • Main Export Market(s)
  • Australia, Middle East, Western Europe, Central America, Africa, Eastern Europe, South America, Asia, North America
  • Main Domestic Market
  • All India
 

About Dehydrated Garlic Powder

Our offered Dehydrated Garlic Powder is process using high quality garlic which are grown and cultivated under favorable weather conditions without the usage of any harmful chemical fertilizers, herbicides or pesticides. With the help of a dehydrator, garlic cloves are dehydrated and then processed to obtain fine garlic powder. The prepared powder is used in sauces, pickled products, rice mixes, soups, salsa, curry powder and many more. Apart from being used in several mouth-watering dishes, this powder also find usage in pharmaceutical industry for making medicines.

Key Points:

  • Imparts various nutritional benefits
  • Prepared without the usage of any preservatives
  • Properly processed to obtain lump free powder
  • Finely grounded particle size

Specification

Raw Material

Fresh Garlic

Packaging Size

25 Kg and other packing options are also available

Packaging Type

Box

Speciality

No Artificial Flavour

Form

Powder

Brand

Kings

 



Premium Quality & Purity

Our garlic powder maintains a purity of at least 99%, ensuring an authentic and intense garlic flavor. Rigorous quality controls limit moisture to a maximum of 6% and ensure compliance with global microbiological standards and permissible limits for heavy metals. Experience the confidence of using a product that delivers consistent taste and safety for food applications.


Versatile Culinary Applications

Well-suited for the food industry, our garlic powder enhances the taste and aroma of numerous dishes, from spices and marinades to snacks and ready-to-eat meals. Its 80-100 mesh fineness ensures even blending in seasonings, sauces, and soups. Free from gluten and preservatives, its ideal for health-conscious consumers and food processors alike.


Reliable Packaging & Storage

Choose between robust bags or cartons in standard 25kg and 50kg sizes or request custom packaging tailored to your needs. For optimal quality, store the garlic powder in a cool, dry place. This preserves its strong flavor, color, and microbiological integrity throughout its 12-month shelf life, ensuring freshness for every application.

FAQs of Dehydrated Garlic Powder:


Q: How should Dehydrated Garlic Powder be stored to maintain its quality?

A: Dehydrated Garlic Powder should be stored in a cool, dry place and kept tightly sealed in its original packaging. Proper storage helps maintain its strong flavor, white to off-white color, and ensures microbiological safety throughout its 12-month shelf life.

Q: What is the primary process used to produce this garlic powder?

A: This garlic powder is produced through air drying, where fresh garlic is dehydrated before being finely milled to a powder of 80-100 mesh. This method preserves the natural flavor and nutritional properties without the use of preservatives.

Q: When should I use this garlic powder in recipes?

A: Add Dehydrated Garlic Powder either during cooking or as a finishing seasoning. Its pungent and robust flavor integrates seamlessly into marinades, dressings, seasoning blends, soups, and sauces, offering convenience and consistent taste.

Q: Where can the garlic powder be utilized?

A: Its highly versatile and can be used in food manufacturing, seasoning blends, the culinary industry, snack production, and at-home cooking. Its ease of use and consistent flavor make it valuable for chefs and food processors alike.

Q: What are the key benefits of using this dehydrated garlic powder?

A: This powder offers a strong, authentic garlic flavor with high purity (99% min). It is gluten-free, contains no preservatives, and meets international safety standards, making it suitable for a variety of dietary requirements and food safety needs.

Q: Is this garlic powder suitable for individuals with allergies?

A: Yes, our garlic powder is gluten-free and contains no preservatives or common allergens, making it a safe choice for those with gluten intolerance or seeking additive-free ingredients.

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